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Culinary_Knives / Culinary Knives-6
QUALITY CONSTRUCTION: These knives are precision-forged with high-carbon German steel and ice-hardened for increased blade strength. The mirror-finishing ensures extra smooth cutting and release without any ripping or tearing.
SUPERIOR DESIGN: The textured, ergonomic glass-reinforced nylon handle provides a comfortable, non-slip grip, adding durability to your cutting experience.
BEST USE: Perfect for chopping, mincing, and cutting. Ideal for dicing onions, mincing shallots, chopping herbs, crushing garlic, and shredding cabbage.
EASY CARE: To maintain performance and longevity, hand wash your Mercer knives after each use with warm water and mild soap. Rinse and dry completely with a soft towel. Avoid the dishwasher or submerging them for long periods.
MERCER CULINARY BPX SERIES: Our complete line of butcher knives, designed for sharp, precise cuts and consistent, everyday use.
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