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Culinary_Knives / Culinary Knives-2
Professional Craftsmanship and Durability: Our bread and cake cutting knife is crafted from high carbon stainless steel, ensuring top performance and long-lasting durability. The knife boasts an overall length of 20 inches, with a 14-inch razor-sharp serrated blade and an offset 6-inch handle for precise control.
Ergonomic Design for Safe Handling: Designed with an ergonomic, textured non-slip grip handle, this knife offers a comfortable and secure hold. Perfectly balanced, it provides ultimate control and safety during slicing, ensuring a comfortable and effortless experience.
Efficient Slicing for Clean Cuts: The ultra-sharp, wavy tooth edge of the high carbon stainless steel blade allows for effortless, clean cuts through bread and cakes. Minimize crumb release and achieve professional results easily and efficiently.
Versatile and Multi-Purpose Tool: This knife is perfect for a wide range of slicing tasks. It effortlessly handles oversized crusty sourdough bread, cakes, soft fruits, pineapples, bagels, brownies, and even tomatoes. Ideal for bakers and food enthusiasts alike, it adds significant value to any kitchen cutlery collection.
Lasting Sharpness and Maintenance: Blast corrosion, stains, and wear with our premium quality, ultra-sharp, stainless steel serrated blade. Maintenance is simple and easy, and the blade retains its sharp, wavy edge with no need for sharpening. Enjoy precision and cutting flexibility with ease, ensuring your knife remains in like-new condition for years to come.
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